Blanco Niño makes tortilla chips the way they should be – authentic, full of flavour, and crafted with care. Sourced from small, local producers in Mexico, these chips are made with amaranth and blue corn – two ancient grains with a rich history and plenty of nutrients.

Earthy, slightly sweet, and packed with goodness, these chips are more than just a snack. Amaranth has been a staple in Aztec life for centuries, making each bite a taste of something truly historic. Perfect for dipping, sharing, or munching straight from the bag.